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Re: Rudraksha
Roy Raja (rajaroy@ecf.toronto.edu) wrote:
: I was reading in a book on Indian cookery that various foods have
: positive and negative impact on us. Meat has negative impact.
: Even lot of vegetarian stuff has negative impact, like onions
: and garlic. So many vegetarians don't eat onion and garlic.
: The author, Madhur Jaffery , contacted a Swami to find out how
: to decide whether a food is positive and negative. Swami said that
: Put Rudraksha over a food, and it will show the impact by its
: rotation (clockwise or counter clockwise) and by rotational speed.
: He demonstrated this as well. Rudraksha turned very vigorously
: over garlic and onion. Potato was neutral.
: The question is what is the explanation. What is Rudraksha
: made of.
Rudraksha is a tree product. Literally it means the eye of Shiv.
(Rudra (Shiva) + Aksha (eye))
--
Nachiketa Tiwari
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References:
- Rudraksha
- From: rajaroy@ecf.toronto.edu (Roy Raja)